Easy Weeknight Pasta Dinner Recipe

Name: Easy Weeknight Pasta Dinner Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 12 oz spaghetti or your favorite pasta shape; 1 cup cherry tomatoes, halved; 1 cup spinach, washed and chopped; 1 bell pepper, diced; 2 cloves garlic, minced; 1/4 cup olive oil; 1/4 cup grated Parmesan cheese; Salt and pepper to taste; Crushed red pepper flakes (optional)

Highlighted under: Quick & Easy

Prepare a delicious and quick pasta dinner that the whole family will love! This Easy Weeknight Pasta Dinner Recipe is perfect for busy evenings.

Created by

Camilla Rhodes

Last updated on 2025-12-28T18:16:13.956Z

This Easy Weeknight Pasta Dinner is designed for busy families who want a wholesome meal without the hassle. With just a few ingredients and minimal prep time, you can have a delicious dinner on the table in no time!

        Why You Will Love This Recipe
        Quick and easy to prepare for busy weeknights
Versatile recipe that you can customize with your favorite ingredients
Perfectly balanced flavors that everyone will enjoy

      

A Quick and Flavorful Family Meal

This Easy Weeknight Pasta Dinner is designed for those hectic evenings when you want to serve something delicious without spending hours in the kitchen. With just a few fresh ingredients, you can create a meal that is both satisfying and nutritious. The combination of vibrant vegetables and perfectly cooked pasta makes this dish appealing to both adults and kids alike.

Not only is this pasta dish quick to prepare, but it is also adaptable. You can easily swap out the vegetables based on what you have on hand or what your family enjoys most. This flexibility allows you to get creative in the kitchen, ensuring that each meal can feel new and exciting, even on repeat weeknights.

Healthy and Nutritious Ingredients

The foundation of this recipe includes wholesome ingredients that contribute to a balanced diet. Cherry tomatoes are not only sweet and flavorful but also packed with vitamins and antioxidants. Spinach adds a boost of iron and nutrients, making this dish a great way to sneak in some greens, especially for picky eaters.

The addition of bell peppers not only enhances the flavor profile but also adds a delightful crunch and a dose of vitamin C. With the health benefits of olive oil and Parmesan cheese, this pasta dish becomes a complete meal that nourishes the body while satisfying the taste buds.

Meal Prep and Storage Tips

This Easy Weeknight Pasta Dinner is perfect for meal prep. You can cook the pasta and sauté the vegetables ahead of time, storing them separately in airtight containers in the fridge. When you're ready to eat, simply combine them in a skillet, heat, and enjoy a freshly made meal without the fuss.

If you have leftovers, they can be easily stored in the fridge for up to three days. Reheat them on the stovetop or in the microwave, adding a splash of olive oil or a bit of water to keep the pasta moist. This way, you can enjoy the delicious flavors of this dish even on busy days.

Ingredients

Pasta

12 oz spaghetti or your favorite pasta shape

Vegetables

1 cup cherry tomatoes, halved
1 cup spinach, washed and chopped
1 bell pepper, diced
2 cloves garlic, minced

Sauce

1/4 cup olive oil
1/4 cup grated Parmesan cheese
Salt and pepper to taste
Crushed red pepper flakes (optional)

Feel free to add any additional proteins like chicken or shrimp to make it heartier!

Instructions

Cook the Pasta

In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.

Sauté the Vegetables

In a large skillet, heat the olive oil over medium heat. Add the garlic and sauté for about 30 seconds until fragrant. Then, add the cherry tomatoes, bell pepper, and spinach. Cook for 5-7 minutes until the vegetables are tender.

Combine and Serve

Add the cooked pasta to the skillet with the sautéed vegetables. Toss everything together until well combined. Stir in the Parmesan cheese and season with salt, pepper, and crushed red pepper flakes if desired. Serve hot!

Enjoy your meal with a side salad or garlic bread!

Serving Suggestions

To elevate your Easy Weeknight Pasta Dinner, consider serving it with a side of garlic bread or a simple green salad. A refreshing salad with a tangy vinaigrette complements the flavors of the pasta and adds a crunchy texture to the meal.

For added protein, you can toss in grilled chicken, shrimp, or even chickpeas. This not only makes the dish heartier but also enhances the nutritional value, making it a well-rounded dinner that keeps everyone satisfied.

Variations to Try

Feel free to experiment with different types of pasta, such as penne, fusilli, or gluten-free options. Each shape holds the sauce differently, providing a unique dining experience. You can also add your favorite herbs or spices to amp up the flavor, such as basil, oregano, or a squeeze of lemon juice for brightness.

If you're a fan of creamier sauces, consider adding a splash of heavy cream or a dollop of ricotta cheese for a rich twist. This will create a comforting dish perfect for cooler evenings.

Storing and Reheating Tips

When it comes to storing your Easy Weeknight Pasta Dinner, ensure it cools to room temperature before placing it in an airtight container. This helps maintain the texture and flavor of the ingredients. It can stay fresh in the refrigerator for up to three days, making it an excellent option for meal prep.

To reheat, simply add a bit of olive oil to a skillet and warm over medium heat. Stir occasionally, adding a splash of water if needed to loosen the pasta. This method helps preserve the freshness and prevents the pasta from becoming too dry.

Questions About Recipes

→ Can I use gluten-free pasta?

Yes, feel free to substitute with gluten-free pasta to accommodate dietary needs.

→ How can I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I make this dish vegan?

Absolutely! Substitute the Parmesan cheese with a vegan cheese alternative or nutritional yeast.

→ What other vegetables can I add?

You can add zucchini, broccoli, or even mushrooms to enhance the flavors and nutrition.