Smashburger Quesadillas
Highlighted under: Comfort Food
Deliciously crispy Smashburger Quesadillas filled with juicy beef, melted cheese, and your favorite toppings, all packed into a golden tortilla.
These Smashburger Quesadillas are the perfect fusion of a classic burger and a cheesy quesadilla. Whether you're hosting a game day party or just want a quick weeknight dinner, these quesadillas are sure to please everyone at the table.
Why You'll Love This Recipe
- Crispy tortillas filled with juicy, seasoned beef
- Melted cheese that stretches with every bite
- Customizable with your favorite toppings
The Perfect Flavor Combination
Smashburger Quesadillas are a delightful fusion of two beloved comfort foods, combining the juicy, savory goodness of a smash burger with the crispy, cheesy allure of quesadillas. The seasoned ground beef provides a robust flavor profile that's enhanced by the melting cheddar cheese, creating a rich and satisfying experience in every bite. This balance of textures and flavors ensures that each quesadilla is not just a meal but a celebration of taste.
Additionally, the use of fresh ingredients like sautéed onions elevates the quesadilla, adding a touch of sweetness and depth. The garlic and onion powders infuse the beef with a savory essence, making it irresistible. When combined with your favorite toppings, you can easily customize each quesadilla to cater to your unique palate.
Easy to Prepare and Cook
One of the best aspects of Smashburger Quesadillas is their simplicity in preparation. With just a handful of ingredients and minimal cooking time, you can whip up a delicious meal that impresses family and friends alike. The straightforward cooking method allows even novice cooks to create a restaurant-quality dish right in their own kitchens.
Cooking the quesadillas is a breeze, as you only need a skillet and a few minutes to achieve that crispy golden exterior. Whether you're making a quick weeknight dinner or hosting a casual gathering, these quesadillas can be made in batches, ensuring everyone gets to enjoy this delightful dish hot off the skillet.
Endless Customization Options
One of the most exciting features of Smashburger Quesadillas is their versatility. You can easily tailor them to suit your tastes by adding a variety of toppings. From classic sour cream and fresh cilantro to spicy jalapeños and zesty salsa, the options are limitless. This means you can create a unique quesadilla experience every time you make them.
Furthermore, feel free to explore different types of cheese, such as pepper jack for a spicy kick or mozzarella for a milder taste. You can even substitute the beef with other proteins like chicken or turkey, or go vegetarian by using black beans or grilled vegetables. This adaptability makes Smashburger Quesadillas a perfect dish for any occasion.
Ingredients
Ingredients
For the Quesadillas
- 1 lb ground beef
- 4 large flour tortillas
- 2 cups shredded cheddar cheese
- 1 medium onion, diced
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- Cooking oil for frying
Toppings (optional)
- Sour cream
- Sliced jalapeños
- Chopped cilantro
- Salsa
Adjust the toppings according to your taste preferences!
Instructions
Instructions
Prepare the Beef
In a skillet over medium heat, add the ground beef, diced onion, garlic powder, onion powder, salt, and pepper. Cook until the beef is browned and cooked through, about 5-7 minutes. Drain excess fat if necessary.
Assemble the Quesadillas
Place one tortilla in a clean skillet over medium heat. Sprinkle half of the shredded cheese evenly over the tortilla, followed by half of the cooked beef mixture. Top with more cheese and place a second tortilla on top.
Cook the Quesadillas
Cook for about 3-4 minutes on each side, or until the tortillas are golden brown and the cheese has melted. Remove from the skillet and repeat with the remaining ingredients.
Serve
Cut the quesadillas into wedges and serve hot with your choice of toppings.
Enjoy your delicious Smashburger Quesadillas!
Storage Tips
If you find yourself with leftover Smashburger Quesadillas, they can be easily stored for later enjoyment. Allow the quesadillas to cool completely before wrapping them tightly in plastic wrap or aluminum foil. Place them in an airtight container and store in the refrigerator for up to three days. Reheat them in a skillet over medium heat to regain that crispy texture.
For longer storage, consider freezing the quesadillas. Wrap them individually in foil and place them in a freezer-safe bag. They can be frozen for up to two months. When you're ready to enjoy, simply reheat them in the oven for the best results, ensuring they come out crispy and delicious.
Serving Suggestions
Smashburger Quesadillas make for a fantastic appetizer or main dish. Pair them with a side of guacamole or a fresh green salad for a complete meal. For a fun twist, serve them with a flight of dipping sauces such as spicy ranch, barbecue sauce, or a tangy chipotle dip to cater to varying taste preferences.
These quesadillas are also perfect for game day gatherings or casual parties. Slice them into smaller wedges and arrange them on a platter for guests to pick up easily. Don't forget to include a variety of toppings so everyone can customize their quesadilla just the way they like it!
Questions About Recipes
→ Can I use chicken instead of beef?
Yes, you can substitute ground chicken or turkey for a lighter option.
→ How can I make these quesadillas vegetarian?
You can replace the beef with black beans, mushrooms, or sautéed vegetables.
→ Can I make these ahead of time?
Yes, you can prepare the filling in advance and assemble the quesadillas when ready to cook.
→ What should I serve with these quesadillas?
They pair well with salsa, guacamole, or a fresh salad.
Smashburger Quesadillas
Deliciously crispy Smashburger Quesadillas filled with juicy beef, melted cheese, and your favorite toppings, all packed into a golden tortilla.
Created by: Camilla Rhodes
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Quesadillas
- 1 lb ground beef
- 4 large flour tortillas
- 2 cups shredded cheddar cheese
- 1 medium onion, diced
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- Cooking oil for frying
Toppings (optional)
- Sour cream
- Sliced jalapeños
- Chopped cilantro
- Salsa
How-To Steps
In a skillet over medium heat, add the ground beef, diced onion, garlic powder, onion powder, salt, and pepper. Cook until the beef is browned and cooked through, about 5-7 minutes. Drain excess fat if necessary.
Place one tortilla in a clean skillet over medium heat. Sprinkle half of the shredded cheese evenly over the tortilla, followed by half of the cooked beef mixture. Top with more cheese and place a second tortilla on top.
Cook for about 3-4 minutes on each side, or until the tortillas are golden brown and the cheese has melted. Remove from the skillet and repeat with the remaining ingredients.
Cut the quesadillas into wedges and serve hot with your choice of toppings.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 24g
- Saturated Fat: 12g
- Cholesterol: 70mg
- Sodium: 600mg
- Total Carbohydrates: 36g
- Dietary Fiber: 2g
- Sugars: 1g
- Protein: 25g