Simple Food Recipes with Basic Ingredients

Name: Simple Food Recipes with Basic Ingredients
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups of rice; 1 tablespoon of olive oil; 1 onion, chopped; 2 garlic cloves, minced; 4 cups of vegetable broth; Salt and pepper to taste; 1 cup of frozen vegetables

Highlighted under: Quick & Easy

Discover the joy of cooking with our Simple Food Recipes that use basic ingredients. Perfect for beginners and those looking for quick meal solutions.

Created by

Camilla Rhodes

Last updated on 2026-01-04T12:04:12.675Z

Cooking doesn't have to be complicated. With simple food recipes that utilize basic ingredients, anyone can whip up delicious meals at home. Whether you're short on time or just starting your culinary adventure, these recipes are designed to make cooking accessible and enjoyable.

        Why You'll Love This Recipe
        Quick and easy preparation perfect for busy weeknights
Uses common ingredients found in every kitchen
Satisfying and delicious meals that the whole family will enjoy

      

Cooking Made Easy

Cooking doesn't have to be complex or time-consuming. With our Simple Food Recipes, anyone can create delicious meals with just a few basic ingredients. Whether you're a novice in the kitchen or a seasoned cook looking for quick meal options, you'll find these recipes to be a game-changer. The straightforward steps and minimal preparation make it easy to whip up something satisfying even on the busiest of days.

One of the greatest advantages of these recipes is the accessibility of the ingredients. Most of the items needed can be found in your pantry or local grocery store. This not only saves you time but also reduces the stress associated with meal planning. You can easily adapt these recipes based on what you have at home, making them versatile and practical for everyday cooking.

Flavorful and Nutritious

Eating well doesn't mean sacrificing flavor. Our recipes are designed to ensure that you enjoy every bite while still nourishing your body. Incorporating vegetables, whole grains, and healthy fats, these dishes strike a perfect balance between taste and nutrition. You can feel good about serving these meals to your family, knowing they are packed with essential nutrients.

Additionally, the use of simple seasoning techniques enhances the natural flavors of the ingredients without overwhelming your palate. This approach allows you to appreciate the freshness of each component, making even the simplest of meals feel gourmet. By focusing on quality ingredients and straightforward preparation, you can create wholesome dishes that everyone will love.

Perfect for Family Meals

Family dinners can often feel like a chore, but with our Simple Food Recipes, you can turn mealtime into a joyful occasion. These recipes are designed to be satisfying and filling, ensuring that everyone leaves the table happy. The ease of preparation allows you to spend more quality time with your loved ones rather than being stuck in the kitchen.

Furthermore, involving family members in the cooking process can be a fun bonding activity. Letting kids help with simple tasks like washing vegetables or stirring ingredients not only teaches them valuable cooking skills but also fosters a sense of teamwork and togetherness. Mealtime becomes more than just about food; it transforms into a cherished family tradition.

Ingredients

Basic Ingredients

2 cups of rice
1 tablespoon of olive oil
1 onion, chopped
2 garlic cloves, minced
4 cups of vegetable broth
Salt and pepper to taste
1 cup of frozen vegetables

Gather these ingredients to get started on your simple meal.

Instructions

Cook the Rice

In a pot, bring vegetable broth to a boil. Add the rice, reduce heat, cover, and simmer for 20 minutes.

Sauté the Vegetables

While the rice is cooking, heat olive oil in a pan over medium heat. Add chopped onion and minced garlic, sauté until translucent.

Combine and Serve

Add the frozen vegetables to the sautéed onions and garlic, cook for an additional 5 minutes. Then, mix in the cooked rice, season with salt and pepper, and serve warm.

Enjoy your simple and delicious meal!

Pro Tips

Feel free to customize the vegetables based on your preference or what you have on hand.

Ingredient Spotlight: Rice

Rice is a staple ingredient in many cultures around the world, and for good reason. It's not only versatile but also incredibly filling, making it a great base for countless dishes. In this recipe, we use rice to create a hearty meal that pairs beautifully with a variety of flavors. You can experiment with different types of rice, such as brown or jasmine, to add your personal touch.

In addition to being delicious, rice is also a source of carbohydrates, providing energy for your day. It can be easily customized by adding different spices or herbs, making it a fantastic canvas for creativity in the kitchen. Whether served as a side dish or the main attraction, rice remains a beloved ingredient in many households.

The Benefits of Frozen Vegetables

Frozen vegetables are a fantastic addition to any meal, offering convenience without compromising on nutrition. They are typically picked and frozen at peak freshness, ensuring that you get maximum flavor and nutrients. This means you can enjoy the benefits of seasonal veggies year-round, making meal prep easier and more flexible.

Using frozen vegetables can also significantly reduce preparation time. There's no washing, chopping, or peeling required, so you can save valuable minutes during busy weeknights. They're a great way to add color, texture, and essential vitamins to your meals, making your dishes not only more appealing but also healthier.

Tips for Meal Prep Success

Meal prepping can revolutionize your cooking routine, allowing you to have delicious, homemade meals ready to go throughout the week. Start by dedicating a few hours on the weekend to prepare your ingredients. Chop vegetables, cook grains, and portion out your meals in advance. This way, you can easily throw together a wholesome dinner after a long day at work.

Don't be afraid to get creative with your meal prep! Mix and match different ingredients to keep things exciting. You can also store extras in the freezer for a quick meal option later. By planning ahead, you'll not only save time but also make healthier choices, as you'll have nutritious meals readily available instead of relying on takeout.

Questions About Recipes

→ Can I use different types of rice?

Yes, you can use brown rice or jasmine rice, but cooking times may vary.

→ What other ingredients can I add?

You can add proteins like chicken or tofu, or other vegetables like bell peppers or peas.

→ Can I make this recipe vegan?

Yes, this recipe is vegan as it uses vegetable broth and no animal products.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.